This fruity, vibrant cocktail inspired by Chili’s Tito’s Punch blends smooth vodka, tropical juices, and just the right splash of citrus to deliver beach-bar flavor right at home.
Whether you’ve sipped it at a Chili’s happy hour or just love a drink that tastes like vacation in a glass, Tito’s Punch is a crowd favorite for a reason. It’s a delicious balance of sweet and tart, bright and boozy, and it’s ridiculously easy to make.
The base of this drink is Tito’s Handmade Vodka, paired with tropical fruit juices and a hint of lime for zing. It’s the kind of cocktail that’s as at home at a backyard cookout as it is on girls’ night in.
This Chili’s Tito’s Punch copycat recipe stays true to the flavor you love while being incredibly easy to scale for one glass—or a full pitcher. And with just a few simple ingredients, it might just become your new go-to signature cocktail.
Why You’ll Love This Recipe
You’ll love this cocktail for its smooth flavor, tropical vibe, and ease of preparation. No cocktail shaker, no fancy bar tools—just pour, stir, and sip.
It’s perfectly balanced with a fruity sweetness from the pineapple and lemonade, a citrusy brightness from lime, and a little punch (pun intended!) from Tito’s vodka and amaretto.
It’s also incredibly customizable—make it stronger, sweeter, or add fresh fruit for flair. Whether you’re hosting or just unwinding after a long week, Tito’s Punch is that sunny glass of chill you didn’t know you needed.
What You’ll Need
For One Serving
- 1½ oz Tito’s Handmade Vodka
- ½ oz Amaretto liqueur
- 2 oz fresh pineapple juice
- 2 oz lemonade (store-bought or homemade)
- Splash of fresh lime juice
- Ice
- Garnish: lime wedge and pineapple slice
Pro Tips
- Use fresh lime juice for the brightest flavor—bottled just doesn’t compare.
- Chill your glass before pouring for the most refreshing result.
- Add more pineapple or lemonade if you like it sweeter and less strong.
- Shake it: While not required, giving the ingredients a quick shake over ice blends the flavors beautifully.
- Garnish like you mean it—lime, pineapple, even cherries bring that restaurant flair home.
Tools You’ll Need
- Cocktail glass
- Jigger or shot glass for measuring
- Spoon or cocktail stirrer
- Citrus juicer (optional)
- Knife and cutting board (for garnish)
- Cocktail shaker (optional but recommended)
Substitutions and Variations
- No Tito’s? Use any high-quality vodka—Ketel One or Smirnoff also work.
- No Amaretto? Try a splash of dark rum or triple sec for a different flavor.
- Make it fizzy: Top with a splash of lemon-lime soda or club soda.
- Make it a slush: Blend with crushed ice for a frozen version.
- Make it a mocktail: Skip the alcohol and use almond syrup in place of Amaretto, with extra pineapple and lemonade.
Make Ahead Tips
- Mix the juice base ahead (pineapple, lemonade, lime), and refrigerate for up to 2 days.
- Add vodka and amaretto just before serving for freshness.
- Pitcher option: Multiply the ingredients for a crowd and stir together in a large pitcher—great for summer parties!
How to Make Tito’s Punch (Chili’s Copycat)
Step 1: Fill Your Glass with Ice
Start with a curvy or tall cocktail glass. Fill it with ice to keep the drink well chilled.
Step 2: Add Vodka and Amaretto
Measure 1½ oz of Tito’s Handmade Vodka and ½ oz of Amaretto into the glass (or a shaker if you’re mixing).
Step 3: Pour in the Juices
Add 2 oz of pineapple juice and 2 oz of lemonade. Squeeze in a splash (about ½ oz) of fresh lime juice.
Step 4: Stir or Shake
Use a cocktail spoon to stir everything together. Or shake with ice and strain into the glass for an extra chilled finish.
Step 5: Garnish and Serve
Top with a lime wedge and pineapple slice on the rim. Add a straw and enjoy immediately!
Leftovers and Storage
- Drink immediately for best flavor.
- Juice mix can be stored in the fridge (without alcohol) for up to 2 days.
- Avoid storing mixed cocktails for long—flavor fades and ice melts into the mix.
Recipe FAQs
1. What’s the flavor of Tito’s Punch like?
It’s tropical and citrusy—sweet from the pineapple, balanced by lemon and lime, with smooth vodka and a nutty kick from Amaretto.
2. Can I use bottled lemonade?
Yes! Use your favorite brand. Homemade lemonade is even better, especially if you like to control the sweetness.
3. Can I batch this for a party?
Absolutely. Multiply the ingredients by 6–8 and stir everything together in a large pitcher. Add ice right before serving.
4. What glass should I serve it in?
A hurricane or curvy cocktail glass works great, but any tall glass will do.
A Taste of Sunshine in Every Sip
This Chili’s-inspired Tito’s Punch is everything you want in a cocktail: fruity, refreshing, balanced, and beautiful. Whether you’re recreating a restaurant favorite or making it your own with fun twists, it’s sure to be a hit.
Try it out and let me know—did you keep it classic, or add your own island-style upgrade? Leave a comment below and share how you served it up!